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The Mixing Bowl: Farm to Business Trade Directory

Bouchon

About Us

Bouchon is the colloquial expression for "bistro" in the Lyon area of France. Bouchon's owner, Michel Baudouin, was raised in a small farming community right outside Lyon. A bistro in the true French style, Bouchon is located on Lexington Avenue in downtown Asheville.

Product Needs

  • Vegetables
    artichoke, arugula, asparagus, beets, broccoli, brussels sprouts, burdock, cabbage, carrots, cauliflower, celery, celeriac, chiles, chinese greens, collards, cucumber, daikon, dry beans, edamame soybeans, eggplant, fava beans, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mustard greens, nettles, okra, onions, parsnips, peas, pole beans, potatoes, radish, rutabagas, salad greens, salad mix, shallots, shell beans, spinach, sun chokes, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, summer squash, pumpkins, winter squash, rhubarb, sweet corn
  • Dairy & Eggs
    eggs, milk, goat cheese
  • Flowers
    dried flowers, fresh flowers, edible flowers
  • Meat Fish & Fowl
    bison, chicken, duck, lamb, pork, rabbit, turkey, venison, emu, trout, other fish
  • Nuts & Seeds
    chestnuts, hazelnuts, pecans
  • Sprouts
    sprouts
  • Herbs
    fresh herbs
  • Forest Products
    mushrooms, ramps, watercress
  • Fruits and Berries
    apples, blackberries, blueberries, cantaloupes, cherries, figs, melons, peaches, pears, plums, strawberries, raspberries, nectarines, watermelons, wineberries

Contact Information

828-350-1140
62 N. Lexington Ave.
Asheville, North Carolina