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The Mixing Bowl: Farm to Business Trade Directory

Jack of the Wood

About Us

A cozy, Celtic-style pub featuring craft beers and a full bar with a great selection of single malts. Stop by for lunch or dinner and choose from a menu of high quality, freshly prepared pub fare, house roasted meats, and the best burger in town. Enjoy live traditional music in a relaxed, smoke free atmosphere nearly every night of the week. See our Music & Events page at www.jackofthewood.com for the latest in live music and local entertainment. Located at 95 Patton Ave., downtown Asheville. Open Mon.-Thurs. 3 pm till close. Open Fri., Sat. and Sun. at noon. Jack of the Wood - where the Smokey Mountains meet the British Isles.

Product Needs

  • Vegetables
    arugula, asparagus, beets, broccoli, brussels sprouts, cabbage, carrots, celery, chiles, collards, cucumber, garlic, green beans, green onions, hot peppers, kale, leeks, lettuce, mustard greens, okra, onions, parsnips, pole beans, potatoes, rutabagas, salad greens, salad mix, shallots, spinach, sweet peppers, sweet potato, swiss chard, tomatoes, turnips, summer squash, pumpkins, winter squash, rhubarb, sweet corn
  • Dairy & Eggs
    cheese, eggs, milk, goat cheese
  • Meat Fish & Fowl
    beef, chicken, duck, gamebird, lamb, pork, turkey, trout, seafood, other fish
  • Nuts & Seeds
    chestnuts, pecans, walnuts
  • Processed
    bread, jam or preserves, flour, corn meal, grits, pickles
  • Specialty Products
    Christmas wreaths
  • Herbs
    fresh herbs
  • Forest Products
    mushrooms, ramps, watercress, honey
  • Fruits and Berries
    apples, blackberries, blueberries, boysenberries, cherries, peaches, pears, plums, strawberries, raspberries, wineberries

Comments About the Products We Need

Contact Information

Jason Brian

252-5445 ext. 110
95 Patton Ave.
Asheville, North Carolina

Best Time to Contact

Monday-Friday 9am-5pm

Delivery of Goods

Packaging: informal
Delivery:

Volume

Customers per week: 2500

Vendor Approval Process

Purchasing

We buy from: