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The Mixing Bowl: Farm to Business Trade Directory

Rowland's Restaurant at Westglo Resort and Spa

About Us

Rowland's Restaurant is a fine dining establishment focusing on refined American cuisine. Rooted in the season and surrounded by a growing small farming community, Rowlands is proud to use seasonal, local products in addition to the finest foods the world has to offer.

Product Needs

  • Vegetables
    artichoke, arugula, asparagus, beets, broccoli, brussels sprouts, burdock, cabbage, carrots, cauliflower, celery, celeriac, chiles, chinese greens, collards, cucumber, daikon, dry beans, edamame soybeans, eggplant, fava beans, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mustard greens, nettles, okra, onions, parsnips, peas, pole beans, potatoes, radish, rutabagas, salad greens, salad mix, shallots, shell beans, spinach, sun chokes, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, summer squash, pumpkins, winter squash, rhubarb, sweet corn
  • Dairy & Eggs
    butter, cheese, yogurt
  • Meat Fish & Fowl
    chicken, pork, trout, seafood
  • Forest Products
    mushrooms, ramps, watercress
  • Fruits and Berries
    apples, asian pears, blackberries, blueberries, boysenberries, cantaloupes, cherries, figs, grapes, kiwis, melons, peaches, pears, persimmons, plums, strawberries, paws paws, raspberries, nectarines, watermelons, wineberries

Comments About the Products We Need

especially interested in baby greens and vegetables, unusual varieties and heirloom varieties

Contact Information

Jason Jarrell

828-295-5142
2845 US Hwy 221 S
Blowing Rock, North Carolina

Delivery of Goods

Packaging: informal

Volume

Customers per week: 200

Purchasing

We buy from: