Firefly Farm
Firefly is a small diverse farm located on the S. Toe River near Celo, NC. We use organic and sustainable methods to grow our seasonal mix of vegetables. We sell to local restaurants, groceries as well as at producer-only farmers' markets. We also have a young heirloom fruit tree orchard and are raising 100% grass fed Devon beef.
Contact
534 Grindstaff Road
Burnsville, NC 28714
(828) 675-4739
CSA
We offer a limited number of full shares at $500. Our CSA season runs from May until October. We send an announcement in January so contact us early.
Pick Up Spots
Wednesdays 2:00pm-6:30pm at French Broad Tailgate Market and Wednesdays 4:30-6:30pm at the farm.
Products Offered
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Dairy & Eggs
eggs
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Farm Tourism & Events
Workshops, Festival, celebrations, Farm tours, Educational programs for school children
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Flowers
fresh flowers, edible flowers, dried flowers
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Fruits and Berries
blackberries
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Herbs
fresh herbs, dried herbs
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Meat Fish & Fowl
beef
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Processed
dried fruits, jam or preserves
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Specialty Products
sustainable wood products, seeds
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Vegetables
asparagus, kale, swiss chard, carrots, mustard greens, collards, potatoes, eggplant, shallots, arugula, hot peppers, sweet peppers, cabbage, lettuce, winter squash, chinese greens, pole beans, edamame soybeans, salad mix, green onions, sun chokes, broccoli, leeks, turnips, chiles, onions, daikon, salad greens, green beans, summer squash, beets, kohlrabi, tomatoes, celery, okra, cucumber, radish, garlic, spinach
Visiting
Visit during the Family Farm Tour or our annual farm dinner to learn more about conservation easements and our diverse sustainable operation.
Please call first.
Tailgate Markets
We sell at the following tailgate markets.
French Broad Tailgate Market- WEDS, Asheville, NC
Asheville City Market, Asheville, NC
Yancey County Farmers Market, Burnsville, NC, NC
Practices Followed

Wild Harvested, Permaculture, Pasture Raised, Organic (not Certified), Integrated Pest Management (IPM), Humanely Raised, GMO-Free, Free Range, Biodynamic