A Way of Life Farm
We are a small, permaculture-based family farm in Rutherford County. We raise vegetables, fruit, heirloom corn, and pasture-raised pigs with no synthetic chemicals or antibiotics. We offer a Spring/Summer and Fall/Winter Veggie CSA program with a pick up location in downtown Asheville. Please see our website for more information.
Contact
CSA
Members enjoy the farm's sustainably-grown harvest in two CSA seasons. Spring/Summer CSA provides fresh veggies, strawberries, and heirloom cornmeal from mid April-July for $310. Fall/Winter CSA includes fresh veggies, root crops, and heirloom cornmeal from mid October-December for $210. Weekly pickup in downtown Asheville. Please see our website for more details.
Pick Up Spots
downtown Asheville
Products Offered
-
Vegetableskale, leeks, lettuce, mustard greens, summer squash, arugula, peas, beets, potatoes, broccoli, radish, winter squash, cauliflower, cabbage, carrots, rutabagas, salad greens, salad mix, collards, cucumber, shell beans, sweet peppers, sweet potato, fava beans, swiss chard, green beans, tomatoes, turnips
-
Meat Fish & Fowlpork
-
Fruits and Berriesstrawberries
Visiting
Those interested in learning more about our farm are welcome to visit by appointment only. Please contact us to set up a time.
Tailgate Markets
We sell at the following tailgate markets.
Practices Followed
Humanely Raised, Organic (not Certified), Pasture Raised, Permaculture