Faith Mountain Farm is a family farm owned and operated by James and Shannon Wilkes along with their eight children Margaret, Galen, Sullivan, Israel, Lillian, Zion, Oliver and Vivian.

On our farm, we have flocks of laying hens that lay big brown and blue eggs. We bake several varieties of delicious homemade bread made with freshly ground whole wheat, we make our famous granola, muffins, scones, and a lot of other baked goods on a regular basis. Honeybees are a big part of the landscape with hives on the farm and scattered about the High Country and foothills. Growing season brings numerous vegetables and rows and rows of sunflowers for selling at the market as well as shiitake mushrooms. Recent ventures include firewood and pastured pork and pastured poultry.