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French Broad Food Co-op Wednesday Tailgate Market

Listing Appalachiangrown

This market has been a Wednesday afternoon institution in downtown Asheville for 12 years! Offering produce, breads, flowers, meats, and cheeses. Mushrooms and Cakes. Prepared foods also.

Contact

Map

90 Biltmore Ave.

Asheville, North Carolina
828-777-0836

Parking lot of Build It Naturally, next to the French Broad Food Co-op on Biltmore Ave. in downtown Asheville.

Business Contacts:

Regi Blackburn
manager
Phone: 828-252-8346
Mobile: 828-777-0836
regi.blackburn@gmail.com

Hours

Our market season is from April 2, 2014 to November 26, 2014.

  • Wednesday
    2pm — 6pm

Payment Methods

  • Credit/Debit
  • EBT/SNAP (Supplemental Nutrition Assistance Program)

What's Fresh!

MiLo Acres will have: shiitake mushrooms, asst. summer squash, green, yellow, purple, fortex beans, cabbage, onions, leeks, basil, potatoes, carrots, organically fed chicken and quail eggs, and garlic. MiLo Acres/Lori Osada
tomatoes, blackberry jam, flowers, squash, cukes, green beans, catnip, Mike Tucker, Tucker's Garden

3 microgreen mixes along with arugula, cress, chia, daikon, sunflower, pea microgreens & fresh cold pressed wheatgrass and barleygrass juice. Sleight Family Farm
Pac Choi
Kales and collards
Chard
Cabbage
Leeks
Basil
Rosemary starts

Thanks! See you Wed.

Old Ground Farm

Much More!

— Fresh through Wednesday, July 30 2014 —